These sweet, fluffy, rosy pancake Katayif are very easy to make! You can fill them with a stretchy and soft cheese or a crunchy and cinnamon-y walnut filling. these can be baked, or air fried and they come out with crispy edges and soft centers. The best part is the sticky sweet (easy) homemade sauce that they are drenched in. These are perfect all year round, but even better during Ramadan!