Recipes that make you smile!
Recipes that make you smile!
Recipes that make you smile!
This easy breakfast recipe is super easy to make. It comes together in one bowl and bakes very quickly. Everyone I know loves these tasty pastries. They are super tasty and simple. The easy to make topping is baked on top of slices of brochette French bread. The topping contains tons of protein and fiber. Thank you, my dear Aunt Muna for this delicious recipe.
This easy pasta comes together COMPLETELY in one large pot! You will love the creamy pasta sauce that comes together using simple ingredients and yields amazing results. The flavor of this pasta is astonishing. The creamy, melt in your moth sauce is a favorite. This mushroom pasta has TONS of fiber, and only takes 30 minutes to make. Everyone you know will fall in love!
Nothing beats these homemade fried donuts. The interior is fluffy, soft, and light, while the exterior is a slightly crispy barrier coated in the most flavorful chocolate glaze ever. Everyone I know loves the fluffy, melt in your mouth interior. The donuts do not soak up too much oil, and are coated in a smooth and shiny glaze. What are you waiting for? You’ve got to try these tasty donuts!
It’s peach season! I love the sweet aroma of peaches; whether it’s bakes in a sweet, crumble, soft, and delicious cobbler, or turned into jam, peaches are amazing!! This cobbler has a flakey, sweet, soft, crumbly, and flavorful biscuit topping that seals in the warm, toasty, cinnamon-y, sweet, juice peaches. This recipe is certainly the best, as it is made with items that can be found in your pantry, hardly requires any effort, and yield amazing results. Top this peach cobbler with ice cream, serve it warm, and dig in!
These scones are flaky, flavorful, easy to make, and delicious! You will love the zesty and flakey dough. The tasty burst of sweet blueberries complement the scone dough. Don’t forget the tasty and sweet glaze that should top off every scone! These scones are definitely better than bakery scones! I hope you enjoy this new and improved scone recipe!
Numnum